
Export Grade · High Oleoresin
Nigerian Ginger
Finest Dry & Split, Export Grade
Punchy aroma, high oleoresin content. Sourced from Nigeria's premier ginger belt in Kaduna and Nasarawa.
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Specifications
| Parameter | Whole Dry | Split Ginger | Ginger Powder |
|---|---|---|---|
| Moisture Content | ≤ 10% | ≤ 10% | ≤ 12% |
| Total Ash | ≤ 8% | ≤ 8% | ≤ 8% |
| Volatile Oil Content | ≥ 1.5% | ≥ 1.5% | ≥ 1.2% |
| Oleoresin Content | 4–7% | 4–7% | 4–6% |
| Extraneous Matter | ≤ 0.5% | ≤ 0.5% | Nil |
| Mould & Damaged | ≤ 3% | ≤ 2% | Nil |
| Aflatoxin | Within EU/Codex | Within EU/Codex | Within EU/Codex |
Packaging & Loading
🧺
50kg jute or PP bags
📦
25kg kraft paper bags
🚢
±16 MT (20ft) / ±26 MT (40ft)
Quality Assurance
A Note on Nigerian Ginger's Global Standing
"Nigerian ginger consistently commands a premium in international spice markets. Buyers specifically seek it out for oleoresin extraction because no other origin matches its yield consistency. When your manufacturing process depends on a predictable flavour output, Nigerian ginger is the specification — not the compromise."
Enquire About Ginger
Tell us your preferred form (whole, split, or powder), target volume, and destination port. We'll respond with specs and pricing within 24 hours.
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